Biodegradeable plastics

Research has been done on biodegradable plastics that break down with exposure to sunlight (e.g. ultra violet radiation), water or dampness, bacteria, enzymes, wind abrasion and some instances rodent pest or insect attack are also included as forms of biodegradation or environmental degradation. It is clear some of these modes of degradation will only work if the plastic is exposed at the surface, while other modes will only be effective if certain conditions are found in landfill or composting systems. Starch powder has been mixed with plastic as a filler to allow it to degrade more easily, but it still does not lead to complete breakdown of the plastic. Some researchers have actually genetically engineered bacteria that synthesize a completely biodegradable plastic, but this material, such as Biopol, is expensive at present. The German chemical company BASF makes Ecoflex, a fully biodegradable polyester for food packaging applications. Apotential disadvantage of biodegradeable plastics is that the carbon that is locked up in them is released into the atmosphere as a greenhouse gas carbon dioxide when they degrade, though if they are made from natural materials, such as vegetable crop derivatives or animal products, there is not net gain in carbon dioxide emissions, although concern will be for a worse greenhouse gas, methane release. Of course, increasing non-biodegradable plastics will release carbon dioxide as well, while disposing of it in landfills will release methane when plastic does eventually break down. So far, these plastics have proven too costly and limited for general use, and critics have pointed out that the only real problem they address is roadside litter, which is regarded as a secondary issue. When such plastic materials are dumped into landfills, they can become "mummified" and persist for decades even if they are supposed to be biodegradable. There have been some success stories. The Courtauld concern, the original producer of rayon, came up with a revised process for the material in the mid 1980s to produce "Tencel". Tencel has many superior properties over rayon, but still produced from "biomass" feedstocks, and its manufacture is extraordinarily clean by the standards of plastic production. Researchers at the University of Illinois at Urbana have been working on developing biodegradable resins, sheets and films made with zei (corn protein). Recently, however, a new type of biodegradable resin has made it debut in the United States, called Plastarch Material (PSM). It is heat, water, and oil resistant and sees a 70% degradation in 90 days. Biodegradable plastics based on polylactic acid (once derived from dairy products, now from cereal crops such as maize) have entered the marketplace, for instance as polylactates as disposable sandwich packs. An alternative to starch based resins are additives such as Bio-Batch an additive that allows the manufacturers to make PE, PS, PP, PET, and PVC totally biodegradable in landfills where 94.8% of most plastics end up, according to EPA's latest MSW report located under "Municipal Solid Waste in the United States": 2003 Data Tables. It is also possible that bacteria will eventually develop the ability to degrade plastics. This has already happened with nylon: two types of nylon eating bacteria, Flavobacteria and Pseudomonas, were found in 1975 to possess enzymes (nylonase) capable of breaking down nylon. While not a solution to the disposal problem, it is likely that bacteria will evolve the ability to use others synthetic plastics as well. In 2008, a 16 years old reportedly isolatedly two plastic cosuming bacteria.